Social events at the Alfred's
THURSDAYS 5PM – 7PM
*no group session on ANZAC Day – next session 2 May
Everyone is welcome at the Mah Jong table, from novices to experienced players! Held weekly each Thursday night.
Sharpen your mind, connect with friends, learn a new skill or refresh your existing game. Mah Jong if fun for all!
For more information contact Leigh Hudson 0408 941 665.
Make a night of it and stay for dinner in Halyards.
THURSDAYS 6PM – 7PM COMMENCING 18 APRIL
Come along to our new fortnightly learn to play pool nights!
Club member Joanna Ritchie will offer her expertise, coaching and instruction to those wanting to develop their pool prowess.
Want to know more or to let us know you are coming along, please reach out to Kirsty Hunter on 0415 333 446.
Halyards Bistro will be open for dinner too, so book your table on line and let us take care of dinner for you!
ANNUAL CENTREBOARD PRESENTATION
THURSDAY 2 MAY – 6pm
Join your fellow Centreboard Community at the Zhik Centreboard Annual Presentation and Prize Giving. There are great prizes on offer from the series’ sponsors Zhik, so be sure to come along and celebrate the season of racing.
Halyards Bistro will be open for dinner.
Please RSVP and let us know you will be coming along on the night.
“Making Sailing Easy”
FRIDAY 10 MAY – 7pm FREE EVENT
Welcome to an exciting evening dedicated to Making Sailing Easy! Join us for an immersive experience showcasing the cutting-edge sail handling systems offered by Selden Mast, presented by Jan Scholten, the National Distributor of Selden Mast in Sweden and Nick Reader from Ruel Rigging.
Date: Friday 10 May, 2024
Time: 7:30pm
Location: Admirals Cup Room, RPAYC
Event Highlights:
Interactive Displays: Explore two stunning display rigs showcasing the innovative sail handling systems by Selden Mast. Witness the convenience and efficiency of these systems up close.
Perspex Display: Marvel at our spectacular Perspex display demonstrating all the electric functions of Selden Mast’s systems. See how technology is revolutionising sailing.
Registration:
This is a FREE Event, however, registration is required. Book a table for dinner prior in Halyards Bistro
THURSDAY 23 MAY
Come along and be a part of the Cancer Council’s “Australia’s Biggest Morning Tea” at The Alfred’s.
Australia’s Biggest Morning Tea is a community event that raises vital funds to make a big difference for those impacted by cancer. Every dollar raised makes an incredible difference to those impacted by cancer.
Tickets are $35 per person and includes:
- a $5 donation to Cancer Council
- A delicious morning tea of gourmet finger sandwiches and delightful cakes
Time: 10.30am
For each ticket sold, RPAYC will match the $5 donation. The bar will be open to purchase champagne and drinks.
Further cash donations can be made on the day to our activities team members. Come along and make a difference in the lives of those impacted by cancer.
FRIDAY 24 MAY
Join fellow members for the lighting of the fire from 5.30pm in the Edinburgh Bar and Lounge.
The lighting of the fire is an annual tradition that signifies the start of the Winter season of sailing.
Once the fire is lit, the Edinburgh Lounge and Bar is open every Friday evening with happy hour members special drinks from 5.30pm- 7.00pm. Some Friday evenings will also feature live music artists.
Please RSVP and let us know you will be coming along on the night.
ANNUAL YACHTING PRESENTATION AND PARTY
FRIDAY 31 MAY
READY, SET, GROOOOOOVE
Let’s celebrate at the Annual Yachting Presentation & Prizegiving – 31 May 2024.
Saturday series winners and perpetual trophies will be awarded, along with great prizes as part of some fun competitions at the disco-themed awards night! Get your groove on and get your boat crew to choreograph a short (1-3 minute) boogie to be in the running to win a funky prize. Tickets include shared platter dinner boards with music to dance the night away from DJ Alex Mac
Doors open: 6pm
Dinner Served: 7pm
Menu: Shared board platters
Tickets: $45 pp
CHEF’S TABLES SAVE THE DATES
21 June – Italian | 12 July – Bastille Day | 9 August – theme TBC
Discover the pinnacle of fine dining at our Friday Chef’s Tables. Experience extraordinary cuisine curated by our talented Executive Chef Sarah Paul, and meticulously prepared by her team. Each dish is a harmonious blend of flavours, textures and artistic presentation. To elevate your dining experience, the Chef’s Tables are set in the Admirals Cup room, offering live music that complements the thematic atmosphere, creating an evening of celebration and fun.
Save the dates and prepare for a night of culinary wonders you won’t soon forget.
Bookings opening soon